Pizza Dinner at Vito's by Park

Please call us directly at (860) 244-2200

Printable Menu

Salads

Caprese
Red and yellow tomatoes with fresh mozzarella finished with aged balsamic vinegar, extra virgin olive oil and fresh basil $7.95

Poached Pear Salad
Baby field greens tossed with spiced pecans, cranberries, and black peppered cheese finished with an apple cider vinaigrette $8.95

Tomato Gorgonzola
Mixed field greens tossed with tomatoes, fresh vegetables and gorgonzola cheese with our house vinaigrette $7.95

Caesar
Romaine lettuce with herb croutons and Romano cheese then finished with house made dressing $6.95

Garden
Assorted fresh vegetables on a bed of greens $5.95

Famous Pizza Specialties

Small Size Spinach
Seasoned spinach with oil, garlic and mozzarella cheese $15

Broccoli
Broccoli, garlic and spices topped with mozzarella cheese with a red sauce $15

Eggplant
Breaded eggplant topped with herbs and mozzarella cheese with a red sauce $14

Ricotta
Seasoned ricotta topped with mozzarella and served with a side of sauce $15

Primavera
Broccoli, sliced tomatoes, black olives, mushrooms and peppers topped with mozzarella in in a white garlic sauce $16

Chicken Pesto
Fresh chicken with tomatoes on a pesto based crust topped with mozzarella $16

Clam Casino
Baby clams with onions, bacon and romano cheese $16

Shrimp & Gorgonzola
Shrimp, gorgonzola and sliced tomatoes with garlic, oil, fresh basil and Romano cheese topped with mozzarella $16

New York (thin) or Sicilian (thick) crust $ 1

Chicago Deep Dish Stuffed Pies

Meat
Meatball, pepperoni and sausage topped with cheese and bacon $16

Vegetable
Broccoli, mushrooms, peppers, tomatoes, olives and garlic topped with cheese $16

Combo
Meatball, sausage and broccoli topped with cheese $16

All pizza recipes created by Ann Maffucci, Founder of Vito’s